Assorted Thai dishes on a table, including shrimp soup, fried rice, and noodles, accompanied by a glass of iced coffee after a massage in Siem Reap.
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CHEF HAK SEREY

After his outstanding performance as a student of culinary arts at the renowned Paul Dubrule Hospitality & Tourism School in Siem Reap CHEF HAK SEREY became a tutor himself and during six years he taught the arts of cooking at the same place where the groundwork for his own career was laid.

When he was offered the position as Head Chef at the Frangipani Villa Hotel finally a bigger public could benefit from his expertise. Looking for new challenges he started three years later at Park Hyatt, on of Siem Reaps finest hotels, before taking the responsibility of Anjali’s cuisine.

Thanks to his mutual know how of traditional khmer dishes and western techniques, Hak Serey offers a refined pan- Asian inspired cuisine and flavor bursted creations

Mekhala Bar and Restaurant Chef Serey

Refined Khmer-Inspired Cuisine

Mekhala Restaurant & Bar is Anjali’s culinary destination, offering refined, seasonal cuisine inspired by Khmer flavors and local ingredients.

Led by Chef Hak Serey, the menu blends Cambodian culinary traditions with contemporary techniques, highlighting fresh produce and thoughtful presentation. Each dish is designed to be both comforting and elegant, reflecting Anjali’s philosophy of simplicity and balance.

Open throughout the day, Mekhala welcomes guests for:

  • Breakfast in a serene garden setting
  • Light, refined lunches
  • Intimate dinners paired with carefully selected wines and cocktails

The calm atmosphere, attentive service, and connection to local flavors make Mekhala a destination for both hotel guests and local diners.

MEKHALA Bar & Lounge

Indulge in the epitome of relaxation at our
expansive 200sqm air-conditioned bar and lounge, complemented by a stunning terrace overlooking lush gardens.

Whether you’re seeking a tranquil evening retreat or vibrant night out, our bar offers the perfect ambiance. Immerse yourself in a symphony of good music, tantalize your taste buds with our excellent food selection, and embark on a journey
of culinary delight with our innovative cocktails.

Every sip, every bite, and every moment promises an unforgettable experience at our bar

THE CHEF’s Long Table

Book the Chef’s Long table to design with our team your private tasting / wine pairing perfect menu to celebrate a birthday, anniversary or any special event with your team, friends or beloved one.